JAN TECH 45° DEGREE CONVEYOR
FOR ALL INQUIRES PLEASE CALL
Office Phone: 406-252-3521
Cell: 406-850-1407
Category: Conveyors and Turns
Mike Ninichuck
Project Engineering Manager Bakery Process & Manufacturing Consultant
4125 2nd Avenue South
Billings, Montana, USA, 59101-3514
Office Phone: (406) 252-3521
Cell: (406) 850-1407
Email: bakeryequipmentcontrols@hotmail.com
Sales: megan@bec-mt.com
patty@bec-mt.com (se habla español y inglés)
Monday-Friday: 8:00AM -5:00PM
Saturday-Sunday: Closed

48″-60″ TAPERED, SPREADER CONVEYOR
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