Bakery Equipment & Controls OFFICE: (406) 252.3521 CELL: (406) 850.1407
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Conveyors and Turns

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Conveyors and Turns

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  • 10.5″ TRANSITION CONVEYOR

  • 15″ CONVEYOR

  • 15″ CONVEYOR BLUE BELTING

  • 42.5 Wire Belt

  • 48″ (2) ROLL CONVEYOR DRIVE AND TRACKER

  • 48″-60″ TAPERED, SPREADER CONVEYOR

  • 52″ 90° Left hand turn transition conveyor

  • 6″ TABLETOP TRANSFER CONVEYOR

  • BEC RETRACTABLE CONVEYOR FRAME

  • CONVEYOR 12″ X 30″

  • DORNER 44″ STACKER CONVEYOR

  • JAN TEC INCORPORATED 180° CONVEYOR TURN

  • JAN TECH 45° DEGREE CONVEYOR

  • KEENLINE CONVEYOR 6″ X 30″

  • Nercon Conveyor

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Bakery Equipment & Controls, Inc.

Mike Ninichuck
Project Engineering Manager Bakery Process & Manufacturing Consultant

Contact Information

4125 2nd Avenue South
Billings, Montana, USA, 59101-3514

Office Phone: (406) 252-3521
Cell: (406) 850-1407
Email: bakeryequipmentcontrols@hotmail.com
Sales: megan@bec-mt.com
patty@bec-mt.com (se habla español y inglés)

Hours

Monday-Friday: 8:00AM -5:00PM
Saturday-Sunday: Closed

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