Bakery Equipment & Controls OFFICE: (406) 252.3521 CELL: (406) 850.1407
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Conveyors and Turns

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Conveyors and Turns

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  • 10.5″ TRANSITION CONVEYOR

  • 12″ INCLINE CONVEYOR

  • 15″ CONVEYOR

  • 15″ CONVEYOR BLUE BELTING

  • 42.5 Wire Belt

  • 48″ (2) ROLL CONVEYOR DRIVE AND TRACKER

  • 48″ MESH BELTING CONVEYOR

  • 48″-60″ TAPERED, SPREADER CONVEYOR

  • 52″ 90° Left hand turn transition conveyor

  • 6″ TABLETOP TRANSFER CONVEYOR

  • BEC RETRACTABLE CONVEYOR FRAME

  • CONVEYOR 12″ X 30″

  • DORNER 44″ STACKER CONVEYOR

  • JAN TEC INCORPORATED 180° CONVEYOR TURN

  • JAN TECH 45° DEGREE CONVEYOR

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Bakery Equipment And Controls Inc.

Mike Ninichuck
Project Engineering Manager Bakery Process & Manufacturing Consultant

Contact Information

4125 2nd Avenue South
Billings, Montana 59101-3514 USA

Phone: 406-252-3521
Cell: 406-850-1407
Email: bakeryequipmentcontrols@hotmail.com

patty@bec-mt.com (se habla español y inglés)

Opening Hours

Mo-Fr: 8:00 am -5:00 pm
Sat -Sun: Closed

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